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simple, plant-based food with fresh ingredients, vegetables and heaps of grains

Tag: Quick

15-minute egg-noodles with white radish and flaxseed

15-minute egg-noodles with white radish and flaxseed

Hello Folks, Our followers and friends often think that we spent hours in the kitchen preparing sophisticated dishes decorated with swans carved out of various vegetables. It happens…sometimes. Most of the time…not really. Having a full-time job, social life and some past-time activities don’t leave […]

Superstitious Pasta with Shrimp

Superstitious Pasta with Shrimp

This July, I visited Lorenza in Rome. Early one morning, we set off to the oldest fishmonger in Ostiense: a neighborhood known for its street art and old industrial buildings. We were on a mission to stock up for that evening’s seafood dinner. It was a hot summer day filled with urban noise and a humid breeze from the Thyrrhenian Sea. The fish monger shop was straight out of a story book. It clearly hadn’t aged well and there were no windows inside.

Carbonara with Summer Garden Peas, Prosciutto Crudo and Parmesan Shavings

Carbonara with Summer Garden Peas, Prosciutto Crudo and Parmesan Shavings

A nice summery twist on the Italian classic. I find that garden peas add a fresh touch and using prosciutto gives a lighter dish than the classic pancetta which of course you can use if prosciutto is not available. For the pasta we used a […]