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simple, plant-based food with fresh ingredients, vegetables and heaps of grains

Category: Breakfast

Not so ‘hipster’ lentil pate

Not so ‘hipster’ lentil pate

  Last time when my father was donating blood, he received a cookbook with traditional recipes from our region in Poland (Swietokrzyskie). The project commissioned by a local newspaper ‘Echo Dnia‘ aimed to document local cuisine by interviewing the countryside cooks. When flicking through the […]

Irish Soda Bread

Irish Soda Bread

Try this quick and easy Irish Soda Bread recipe, goes great with a hearty soup or serve with some honey mustard and smoked salmon!

Serbian Sataraš

Serbian Sataraš

Sataraš is a recipe popular through most of the Balkans. Most countries in the region and even countries to the north, like Hungary, and to the south, like Turkey, have their own versions. This is a Serbian version from Tamara, a good friend of mine […]