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simple, plant-based food with fresh ingredients, vegetables and heaps of grains

Month: August 2017

Superstitious Pasta with Shrimp

Superstitious Pasta with Shrimp

This July, I visited Lorenza in Rome. Early one morning, we set off to the oldest fishmonger in Ostiense: a neighborhood known for its street art and old industrial buildings. We were on a mission to stock up for that evening’s seafood dinner. It was a hot summer day filled with urban noise and a humid breeze from the Thyrrhenian Sea. The fish monger shop was straight out of a story book. It clearly hadn’t aged well and there were no windows inside.

Truffle Hunting

Truffle Hunting

This July, when in Italy, I visited Bracciano, a small town situated 50 km north-west of Rome over a picturesque lake of the same name. The village was known for its medieval castle rising majestically above small stone houses, where Tom Cruise, Eros Ramazotti, and […]